How to enjoy Turkey
The #1 holiday protein, today’s Turkey is available all year round. Roast It, Deep Fry or BBQ your holiday tradition anytime of the year. Turkey is naturally low-fat, loaded with nutrients, economical and most importantly, simply delicious! Always remember to cook your poultry products until they have an internal temperature of at least 165°F (74°C)!
Farming Traditions That Taste Incredible
At Larkin Farms, we embrace farming traditions that make sense. Our birds are raised in a cage-free environment and given the hands-on care they deserve - their welfare is our highest priority.
They are also fed a nutritious, vitamin-enriched vegetarian diet, with no animal by-products. We believe less is more when it comes to producing delicious meat, so we never give our flock antibiotics or hormones.
Order today and taste the difference!